Easter Weekend At The Sagamore Resort

A Complete Tasting of our Handcrafted Fromaggi, Salumi and Mini Cinnamon Rolls, Baby Cider Doughnuts with All the House-Made Accompaniments, Fresh Fruits

Cinnamon Crème Fraiche, Toasted Almonds, Chili Oil

Crunchy Granola, Fresh Seasonal Berries, Vanilla Yogurt, Orange Blossom Honey

Whipped Ricotta, Roasted Root Vegetables, Earthy Leaf Greens, Brown Bread Croutons, Cider Vinaigrette

Brown Bread, Crispy Kale Leaves, Warm Diced Apple

Crispy Prosciutto, Toasted Pignoli, Chili Flake, Parmesan-Reggiano, Dark Balsamic Syrup

Butterscotch Sauce, Cinnamon Dust

Smoked Cheddar Cheese

Poached Eggs, Smashed Avocado, Olive Oil and Heirloom Tomatoes, Sriracha, Chia Seeds, Grilled Ciabatta, Sweet Potato Hash

Shaved Smoked Ham, Toasted English Muffins, Poached Eggs, Mustard Hollandaise, Crispy Potatoes

Cast Iron with Chorizo, Caramelized Onions, Crispy Potatoes, Chipotle Aioli, Sunny Side Egg

Stack of Blueberry & Almond Pancakes, Whipped Butter, Refined Sugar, Locally Harvested Maple Syrup

Crab Meat & Lobster, Puree de Pomme de Terre, Saffron Beurre Blanc, Pacquet Haricots Verts

Celeriac & Parsnip Puree, Broccolini, Mint-Red Wine Reduction

Braised Short Rib, Slow Cooked Tomato Sauce, Shaved Pecorino Tuscano

10-12oz Cut, Whipped Potatoes, Grilled Asparagus, Bone Broth

Three Silver Dollar Pancakes, One Egg, Warm Maple Syrup, Fresh Fruit, Choice of Bacon or Sausage

Honey Mustard or Barbeque Dip, French Fries

Toasted Bun, American or Cheddar Cheese, French Fries

A Sumptuous Fusion of Light Airy Ladyfingers, Velvety Mascarpone Cheese, and Luscious Ripe Strawberries

Moist Layers of Spiced Cake Generously Studded with Finely Grated Carrots, Caramel Rum Sauce and Toasted nuts, all Enrobed in Smooth, Velvety Cream Cheese Frosting

Oreo Crust Base Espresso Chocolate Mousse, Salted Caramel, Vanillabean Chantilly, Crunchy Pearl